At Gossner Foods, we are always sounding the horn to bring in talented, hard-working individuals to join our Gossner Foods Family. As part of the Gossner Foods team you will enjoy a quality work environment with a powerful team and family culture with these great benefits:

•  Great Bonuses

•  Low Cost Medical Insurance

•  401k Retirement Plans

•  Paid Time Off

•  Training & Advancement Opportunities

Gossner Foods has locations in both Logan, Utah and Heyburn, Idaho. We are a growing and thriving company that values hard work, quality of life and industry leading processes and product.

Kaizen or "continual improvement" is an approach to productivity improvement that keeps any organization a cut above the rest! With our ongoing philosophy of continuous improvement, Gossner Foods, founded by Ed Gossner in 1966, has become one of the most technologically advanced Swiss cheese plants in the country. Now more than 50 years later since Gossner started, current president and CEO Kristan Earl, with support from an equally passionate, skilled and dedicated executive board, continues her great-grandfather's tradition.