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Chock-a-block with the undeniably delicious marriage of smokey flavor and tangy zip, cheddar has grown from humble beginnings in the village of Cheddar, England to the grand Poobah of go-to cheese for any occasion. We've refined and perfected the craft of making the world's best cheddar here at Gossner's. Aged a minimum of 60 days, our smoked cheddar loaf has an unparalleled...